The project consists in a food packaging, particularly for coffee. Packaging must be understood as a product, thanks to which the producer and the user communicate and exchange important information. The information will be used for the improvement of the product-service.
The main objective is to provide a product-service system that proposes the quality and goodness of Italian espresso coffee consumable everywhere. Making a coffee capsule with integrated water, in this way the user will only need the devide to enjoy quality coffee wherever he wants.
CLELIA LIBERTI 